Sistem integrat de bibliotecă achiziţionat prin proiectul Parteneriat pentru modernizarea şi reorganizarea serviciilor bibliotecilor universitare
cofinanţat din Fondul Social European prin Programul Operaţional Sectorial Dezvoltarea Resurselor Umane 2007-2013
Biblioteca ASE

Dima, Dumitru, cond. st.

Nume propriu: Dima, Dumitru, cond. st.
Lucrări: 36 lucrari in 13 publicatii in 1 limbi
Asigurarea calitatii si inocuitatii produselor culinare contemporane / Valentina Zaharia de: Zaharia, Valentina; Dima, Dumitru, cond. st. (Text tipărit)
Problemele calitatii si igienei vinurilor in comertul international / Mariana Cringasu de: Cringasu, Mariana; Dima, Dumitru, cond. st. (Text tipărit)
Probleme merceologice ale proiectarii nutritionale a produselor alimentare / Magdalena Bobe de: Bobe, Magdalena; Dima, Dumitru, cond. st. (Text tipărit)
Subiecte
protectia consumatorului fructe calcul ofre et demande calitatea produselor textiles goods regulations concurrence valoare nutritiva productie agricola conception industria automobilelor technological change qualite du produit human resources changement technologique food ambalaj recyclage efficacite advertising methodologie quality standards resurse alimentare industrie consommation alimentaire rural population economie agrara commercial policy manufacturing food economics alimentatie publica protection du consommateur prepararea alimentelor Union europeenne contamination des aliments nutritie servicii comerciale besoins fondamentaux bunuri de consum controle de qualite lait intreprinderi reglementari meat bakery products food policy promovarea comertului comert international commerce interieur working population produits laitiers fruits traitement des aliments consumatori management commercial enterprises consumer cooperatives industrie automobile food industry supply and demand production alimentaire industrie charbonniere relatii intergrup lapte consumer goods industria vinului securite alimentaire design conception de produits prix quality control legumes clasificare standarde de calitate agricultural production industria carbunelui commerce exterieur eficienta indicateurs economiques politique commerciale wine food contamination trade promotion food resources composition des aliments materii prime children economie de marche proiectare securitate alimentara productie alimentara science des materiaux politica comerciala consum alimentar production industrie alimentaire liberalisation des echanges economie alimentaire cereale exports etichetare produs agro-alimentar services d'alimentation reciclare gestion carne milk commercial education agroalimentaire etiquetage Uniunea Europeana consumer behaviour legume reglementations biens de consommation labelling commerce international marfa tehnologie aditivi alimentari distribution copii publicite hygiene alimentaire viande publicitate industry international market soja invatamant comercial nutrition corrosion cercetare zahar feeding politica alimentara intergroup relations prelucrarea industriala a alimentelor hranire economie alimentara analiza alimentelor proiectarea produselor soia alimentation cooperatives de consommation politique alimentaire production agricole proteins proteine agri-foodstuffs technology market economy enseignement commercial consum tehnologie alimentara basic needs viticulture agroeconomie normes de qualite raw materials nutritive value comert comportement du consommateur industrial development food technology valeur nutritive industria serviciilor cooperative de consum enterprises vegetables distribution stiinta materialelor fabrication industrielle consumption cerere si oferta animal products research populatie rurala food additives classification foreign trade recherche produits d'origine animale liberalizarea comertului ressources alimentaires agricultural economics promotion du commerce standardizare aliments exportations emballage preturi population rurale food composition food analysis legislation economie de piata food preparation produse lactate cereals trade liberalization service industry consomation dezvoltare industriala international trade distributie entreprises commerciales productie standardization materials science soybeans effectifs occupes packaging vin resurse umane comportamentul consumatorului additifs alimentaires analyse des aliments progres tehnic automobile industry industrie du vin fabricare industriala food security recycling business services alimente coal industry enfants domestic trade indicatori economici computation matieres premieres entreprises product design consommateurs food production piata internationala comert exterior nevoi de baza food processing technologie developpement industriel sugar sucre services aux entreprises textile compozitia alimentelor cereales efficiency European Union economic indicators produits de boulangerie normalisation exporturi food hygiene prices marchandises igiena alimentara industrie alimentara produse de panificatie intreprinderi comerciale wine industry consumers methodology products marche international coroziune food services produits secteur tertiaire commerce concurenta forta de munca proteines legislatie controlul calitatii produse viticultura contaminarea alimentelor consumer protection resspurces humaines teze de doctorat product quality metodologie relations intergroupes competition preparation des aliments food consumption produse de origine animala comert interior dairy products technologie alimentaire trade
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